Beautiful Details from A Romantic Foodie Wedding

"Our first date was a morning trip to the local market to pick up some fresh herbs for Michael's garden," the groom explains. "Naturally, we decided that would be the inspiration for our wedding theme." "Our florist Christine blew us away with her attention to detail, too," he adds. "She blended fresh herbs with beautiful spring flowers. In fact, when I got my boutonniere the first thing I did was eat one of the pink peppercorns! It was perfect." Enjoy the details below: